Ingredients: kidney beans, drinking water, salt, firming agent: calcium chloride
Shelf life: 4 years from the date of manufacture
Production period: can be produced all year round
Minimum Order Quantity (MOQ): 5000 units
The product is made using carefully selected, high-quality kidney beans, which are gently cooked and preserved in a natural brine. This process allows the beans to retain their characteristic flavor, tender texture, and red color.
The kidney beans are preserved via heat treatment, contain no artificial additives, and are GMO-free. Packaging is done in metal cans coated with a Bisphenol A Non-Intent (BPA-NI) lining, which is safe and environmentally friendly.
Kidney beans are naturally rich in plant protein, fiber, iron, magnesium, and B vitamins. Their antioxidant content aids cell protection and supports healthy metabolic and immune system function.
Versatile for use: ideal for soups, stews (főzelékek), Mexican dishes, salads, and side dishes.
Available sizes, logistical data:
| Size | Net / Drained Weight | Packaging | Shipping |
| 425 ml E/O can | 400/240 g | 12-pack shrink wrap 12-pack tray |
1728 units / pallet Gross: 800 kg |
