Kidney beans in tomato sauce

Ingredients: kidney beans, tomato sauce, water, sugar, salt

Shelf life: 4 years from the date of manufacture

Production period: can be manufactured year-round

Minimum Order Quantity (MOQ): 5000 units

The product is made using carefully selected kidney beans and flavorful tomatoes. The beans are gently cooked and then placed in a delicious, mildly spiced tomato sauce.

The product is preserved via heat treatment, contains no artificial additives, and is GMO-free. Packaging is done in metal cans coated with a Bisphenol A Non-Intent (BPA-NI) lining, which is a safe and environmentally friendly packaging method.

Kidney beans are a natural source of plant protein, rich in fiber, iron, and B vitamins.

The product is ideal for quick and nutritious meals – it can be consumed as a stand-alone dish, a side dish, or as an addition to various vegetable and pasta dishes.

 

Available sizes, logistical data:

Size Net / Drained Weight Packaging Shipping
425 ml E/O can 400/400 g 12-pack shrink wrap
12-pack tray
1680 units / pallet
Gross: 800 kg

Request a quote for this product!

Product
Quantity